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NENOX MANCHE OS BLEU HONESUKI 150 damassé et d’une pointe également très

SKU: 16501419781

4.6
EUR358.00 EUR403.00

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Description

et d’une pointe également très tranchante permettant de travailler en finesse sur des poissons délicats

manche en ébène octogonal

These knives are popularly used in the Kansai (Osaka) regions

La teneur en carbone pur de l’acier blanc permet d’obtenir le meilleur tranchant

moisture-resistant and contains no strong resins that might cause corrosion in carbon steel

NENOX MANCHE OS BLEU HONESUKI 150 damassé et d’une pointe également trèsLe Honesuki est un couteau utilis pour dsosser la volaille. Plus lger que le Garasuki, il peut tre utilis en remplacement dun dsosseur occidental. The honesuki is a poultry boning knife used to separate the meat from the bones. It is lighter and thinner than the garasuki and can be used in place of a Western boning knife.

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